Pumpkin Swirled Cheesecakes (Mini)
Pumpkin Swirled Cheesecakes (Mini)
  • prep: 20 min
  • cook: 30 min
  • total: 50 min
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  • servings:
  • Ingredients

    • 7 graham cracker sheets –crushed
    • 1/2 teaspoon cinnamon
    • 2 Tablespoon sugar
    • 5 Tablespoon unsalted butter- melted
    • 16 oz. cream cheese- softened
    • 3/4 cup powdered sugar
    • 2 teaspoon vanilla extract
    • 2 egg white
    • 1/3 cup pumpkin puree
    • 1 teaspoon ground cinnamon
    • 1/8 teaspoon ground allspice
    • 2 teaspoon all purpose flour

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 236 % Daily Value *
    • Total Fat: 19 g 29.47%
    • Saturated Fat: 11 g 54.76%
    • Trans Fat: 1 g %
    • Cholesterol: 77 mg 25.59%
    • Sodium: 133 mg 5.54%
    • Calcium: 42 mg 4.23%
    • Potassium: 65 mg 1.87%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 14 g %
    • Dietary Fiber: 0 g 0.82%
    • Sugar: 12 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 16.81%
    • Vitamin C 0.51%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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